This super quick and easy gluten free breakfast option, will satisfy your sweet tooth and keep you feeling fuller for longer. 

Quinoa Flake Porridge – Vegan & Gluten free
½ cup of water
½ cup of unsweetened coconut milk or almond milk
¼ cup organic quinoa flakes
1 small ripe frozen banana
1 tsp cinnamon
1 tbsp linseed meal
1 tbsp chia seeds

Top as you please! The world is your oyster.
I used the following –
Banana
Blueberries
Dates
Cocoa nibs
Paleo mix
Coconut flakes
Almond spread

Delicious, quick and easy!